Khasta Kachori

June 12, 2018

Learn how to make Kachori at home with Pallavi Nigam Sahay on IndiaFoodNetwork. Khasta Kachori is one of the best and most Delicious Indian snacks Recipe To make and eat. It is perfect evening tea snacks recipes that anyone enjoys the delicious taste of it. To make this easy Kachori recipe one should need Moong dal, coriander, ginger, Saunf, Green Chili, Jeera (Cumin Seeds), Heeng, Garam masala, Salt, Oil to fry, and Maida.

1/2 cup Moong dal ( soaked for just two hours in water )
2 tbsp Chopped green coriander
1 tsp Grated ginger
1/2 tsp Saunf
2 Hari mirch chopped
1/2 tsp Jeera
pinch Heeng
1/2 tsp Garam masala
pinch Salt
Oil to fry
2 cups Maida
1/2 cup Oil

Prepare the dough and rest it for half an hour
In a mixture grind the moong dal
In another pan heat some oil, add in oil, cumin seeds, saunf, coriander powder, ginger, chopped green chilli, moong...

See the full directions on my site

Nutritions

Calories
685

Sodium
17mg
0% DV

Fat
52g
80% DV

Protein
10g
21% DV

Carbs
32g
11% DV

Fiber
9g
37% DV