Ko-Rican Fullblood Wagyu Chuck Steak

Double8Cattle
October 22, 2020
36

The Fullblood Wagyu chuck steak is marinated in an array of spices, giving a zesty flavor to the tender beef. Grill to a medium-rare finish and serve with a kimchi cucumber salad!

1 Double 8 Cattle Company Fullblood Wagyu Chuck Steak
Ko-Rican Marinade :
1 tbsp. Oregano
1 tbsp. Paprika
1 tbsp. Dark Chili Powder
1 tbsp. Curry Madras Powder
2 tbsp. Kosher Salt
1/4 cup Rice Vinegar
1/4 cup Olive Oil
14 Garlic Cloves
Kimchi Cucumbers:
1 English Cucumber
1/2 Red Onion
2 tbsp. Brown Sugar
2 tbsp. Lime Juice
2 tbsp. Fish Sauce
1/4 cup Water
1 Garlic Clove ( minced )
1 Jalapeno ( minced )
PINCH Korean Chili Flake

PREPARING THE KO-RICAN MARINADE

Combine the paprika, oregano, curry madras powder, dark chili powder, rice vinegar, olive oil, kosher salt, and garlic in a food...


See the full directions on my site
Nutritions

Calories
930

Sodium
17502mg
729% DV

Fat
62g
96% DV

Protein
17g
35% DV

Carbs
96g
32% DV

Fiber
14g
58% DV