Breakfast

Leek and Mushroom Quiche

39

A homemade pastry crust filled with leeks, mushrooms, eggs, heavy cream, and Swiss cheese.


1. Add the flour and salt to a large mixing bowl and stir to combine. Add the cold cubed butter and gently mix until you have a mixture with pea sized crumbs. Slowly pour in 1 TBSP of the ice cold water ...
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