Leek and Potato Gratin Recipe

December 09, 2017

118

A perfect side dish to complement any dinner for special occasions and holidays. This recipe is simple with a rich, creamy taste from the beautiful combination of gruyere & parmesan cheese, milk, and other spices, and the fruity & sweet flavor of Apple Brandy Mustard.

1 1/2 pounds Yukon Gold potatoes ( peeled and very thinly sliced )
2 tsp. Apple Brandy Mustard
1/2 cup Gruyere cheese ( shredded )

https://www.spoonabilities.com/potato-gratin-recipe/

Nutritions

Calories
111

Sodium
54mg
2% DV

Fat
4g
6% DV

Protein
6g
12% DV

Carbs
14g
4% DV

Fiber
3g
14% DV