Leftover Pumpkin Pie Milkshake

239
1 slice of leftover pumpkin pin ( or any kind of pie you like )
2 cups vanilla ice cream
1 cup milk
Whipped cream for topping
Place your slice of pie, ice cream, and milk in a blender. Blend to desired thickness, adding more milk until the consistency is to your liking. Pour into glasses and top with whipped cream. Add a...
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Nutritions

Calories
1353

Sodium
327mg
13% DV

Fat
107g
165% DV

Protein
20g
41% DV

Carbs
66g
22% DV

Fiber
6g
27% DV