Leftover Reese’s Stuffed Pie

141
8
CRUST:
20 Nutter Butters ( plus 2 crushed for garnish )
6 tbsp. melted butter
FUDGE LAYER:
1 14-oz can sweetened condensed milk
3 cups chocolate chips
1 tsp. vanilla extract
Pinch salt
PEANUT BUTTER LAYER:
8 oz. cream cheese ( softened )
1 1/4 c. creamy peanut butter
1/2 c. packed light brown sugar
1/2 c. powdered sugar
2 tsp. pure vanilla extract
1 c. heavy cream
1/4 c. melted chocolate
Preheat oven to 350° and spray a 9” pie dish with nonstick cooking spray. Make crust: In a food processor, pulse Nutter Butters until fine crumbs form. Transfer to a medium bowl then add melted...
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Nutritions

Calories
1746

Sodium
797mg
33% DV

Fat
105g
161% DV

Protein
27g
54% DV

Carbs
179g
60% DV

Fiber
12g
48% DV