Main Dishes

Leftover Roast Beef Stroganoff

donnadundasblog
October 28, 2018
66

A fantastic way to turn leftover meat from a roast into another family meal.

4
500 g Leftover Roast Beef ( Chopped Roughly )
Dash Cooking Oil
30 g Butter
1 Onion ( Finely Sliced )
250 g Mushrooms ( Finely Sliced )
1 tbsp Dijon Mustard
1/2 tsp Smoked Paprika
400 ml Beef Stock
200 ml Soured Cream
Pinch Salt and Pepper
2 tbsp Tomato Puree
  1. Melt the butter in a large pan on the hob.
  2. Add the mushrooms and onions and fry for 5 minutes until soft.
  3. Add the mustard and paprika and stir until everything is...

See the full directions on my site
Nutritions

Calories
1424

Sodium
310mg
12% DV

Fat
143g
221% DV

Protein
6g
13% DV

Carbs
15g
5% DV

Fiber
4g
18% DV