Lemon and Lime Cupcakes with a Fresh Lemon Frosting

May 23, 2018

128

75 g (1/3 cup) butter
75 g ( 1/4 cup + 2 tablespoons sugar )
1 egg
95 g (3/4 cup) plain ( all-purpose flour )
1½ tablespoons of fresh lime juice
1 teaspoon baking powder
1/2 tablespoon of milk
56 g (1/4 cup) butter ( softened )
1 tablespoon fresh lemon juice
Sprinkles ( optional )
140 g confectioners sugar

~ Pre-heat the oven to 160°C (320°F). ~ Cream the butter and sugar until smooth. Beat in the egg. ~ Sift the flour and baking powder, and fold into the batter. Add the lime juice, followed by the milk,...
See the full directions on my site

Nutritions

Calories
237628

Sodium
86757mg
3614% DV

Fat
22607g
34781% DV

Protein
1414g
2829% DV

Carbs
5304g
1804% DV

Fiber
1273g
5095% DV