BreadsFebruary 21, 2014
Calories
394
Sodium
253mg
10% DV
Fat
22g
34% DV
Protein
4g
8% DV
Carbs
43g
14% DV
Fiber
2g
10% DV
Lemon Berry Greek Yogurt Bread
26
12
Bread:
1 1/2 cups all-purpose flour
2 tsp baking powder
1/2 tsp salt
2 large ripe bananas
1/2 cup brown sugar
1/4 cup cane sugar
1 Tbsp lemon juice
2 tsp finely shredded lemon peel
2 eggs
1/2 cup Greek yogurt
1 cup fresh or frozen berries, coarsely chopped, divided
Crumble Topping:
1/2 c. all-purpose flour
1/2 c. sugar
1/2 tsp. ground cinnamon
1/4 c. butter or margarine
1 1/2 cups all-purpose flour
2 tsp baking powder
1/2 tsp salt
2 large ripe bananas
1/2 cup brown sugar
1/4 cup cane sugar
1 Tbsp lemon juice
2 tsp finely shredded lemon peel
2 eggs
1/2 cup Greek yogurt
1 cup fresh or frozen berries, coarsely chopped, divided
Crumble Topping:
1/2 c. all-purpose flour
1/2 c. sugar
1/2 tsp. ground cinnamon
1/4 c. butter or margarine
Bread:
Preheat oven to 350 degrees and prepare loaf pan by greasing or spray with non-stick cooking spray.
Mix flour, baking powder, and salt in large mixing bowl and set aside.
In another bowl, mash...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
394
Sodium
253mg
10% DV
Fat
22g
34% DV
Protein
4g
8% DV
Carbs
43g
14% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat14g74%
Polysaturated Fat1g7%
Monosaturated Fat6g38%
Cholesterol62mg20%
Sodium253mg10%
Potassium300mg8%
Protein4g8%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar18g37%
Vitamin A738IU14%
Vitamin B60.22000000000000003mg11%
Vitamin C5mg8%
Calcium78mg7%
Iron1mg8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.