Cakes March 28, 2018
See the full directions on my site
Calories
302
Sodium
113mg
4% DV
Fat
8g
13% DV
Protein
2g
5% DV
Carbs
52g
17% DV
Fiber
1g
5% DV
Lemon Cake Easter Eggs
45
A lemon cake shaped into an egg, dipped in white chocolate and filled with sprinkles.
12
1/2 cup butter ( softened )
1 cup white sugar
2 eggs ( room temperature )
1 1/2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup milk ( 2% )
1/3 cup lemon juice
1 1/2 tablespoons lemon zest
12 oz wilton candy melts
to taste Sprinkles
1 cup white sugar
2 eggs ( room temperature )
1 1/2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup milk ( 2% )
1/3 cup lemon juice
1 1/2 tablespoons lemon zest
12 oz wilton candy melts
to taste Sprinkles
- Preheat the oven to 350F. Line 12-count muffin pan with paper liners. Set aside.
- Using a stand mixer fitted with a paddle attachment, beat the butter and sugar together on medium-high speed...
See the full directions on my site
Nutritions
Calories
302
Sodium
113mg
4% DV
Fat
8g
13% DV
Protein
2g
5% DV
Carbs
52g
17% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 5g 27%
Polysaturated Fat 0.8200000000000001g 5%
Monosaturated Fat 2g 15%
Cholesterol 21mg 7%
Sodium 113mg 4%
Potassium 134mg 3%
Protein 2g 5%
% DAILY VALUE*
Total Carbohydrate
Fiber 1g 5%
Sugar 32g 65%
Vitamin A 255IU 5%
Vitamin B6 0.43000000000000005mg 21%
Vitamin C 4mg 7%
Calcium 53mg 5%
Iron 1mg 5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.