Cakes

Lemon Coconut Loaf Cake

148

This Lemon Coconut Cake is heaven! I am a huge fan of coconut and adding lemon to the mix was such a delicious twist! This cake is moist, sweet, tangy and irresistibly good! The cream cheese frosting is the perfect icing on top! This cake is a must try and perfect for Spring!

10
1 1/2 cups flour
1 1/2 tsp baking powder
1/4 tsp salt
1/2 cup shredded coconut
1 cup coconut yogurt
3/4 cup sugar
3 eggs
1 tbsp lemon zest
2 tbsp lemon juice
1/3 cup coconut oil ( melted )
1/2 tsp almond extract
Cream Cheese Frosting:
2 ounces cream cheese ( softened )
4 tbsp unsalted butter ( softened )
1 1/2 cups powdered sugar
1/8 tsp almond extract
2 tbsp milk
  1. Preheat oven to 350°F.
  2. Grease a 9x5 loaf pan and set aside.
  3. In a medium bowl, combine flour, baking powder, salt and shredded coconut.
  4. In a large bowl, whisk yogurt, sugar, ...
    See the full directions on my site
Nutritions

Calories
369

Sodium
110mg
4% DV

Fat
15g
24% DV

Protein
4g
9% DV

Carbs
53g
18% DV

Fiber
2g
8% DV
Cakes

Coconut Poke Cake

51

This delicious coconut poke cake is the best! It's easy to make, filled with incredible flavors and the perfect texture -- you'll love it!

9
  • Bake the cake mix according to box directions but also add 1 cup of shredded coconut.
  • Remove from the oven and while it's still warm, use a large meat fork to pokes holes evenly throughout the ...
    See the full directions on my site
Cakes

Peach Dump Cake

87

This old-fashioned peach dump cake is a classic you'll love. We used canned peaches and cake mix for the ultimate easy dessert.

12
  • Preheat the oven to 350 degrees. Spray a 9x13 baking dish with cooking spray.
  • Dump one can of peaches into the baking dish. Drain the liquid from the other can and add the peaches to the baking ...
    See the full directions on my site
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