Lemon Cream Cheese Pudding Dessert

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Looking for a show-stopper dessert that doesn't take hours to make? You only need 7 ingredients for our lemon cream cheese pudding dessert, making it inexpensive as well as easy! Lemon cream cheese pudding dessert is a no-bake dream! Graham crackers, lemon pudding, cream cheese and whipped topping combine in this layered lemon dessert! This recipe uses boxed pudding, making it a simple recipe that won't keep you slaving away in the kitchen. There's also no baking involved, so perfect from keeping your kitchen cool!

24
2 cups graham cracker crumbs
1/2 cup unsalted butter
8 ounces cream cheese
6.8 ounces instant lemon pudding mix
2 1/2 cups milk
1/2 teaspoon lemon zest
8 ounces Cool Whip
1 lemon
  • Crush the graham crackers in a resealable bag with a rolling pin, or in a food processor, if not already crushed. Transfer to a medium mixing bowl and set aside.
Nutritions

Calories
172

Sodium
255mg
10% DV

Fat
9g
14% DV

Protein
2g
5% DV

Carbs
18g
6% DV

Fiber
1g
6% DV

Who doesn't love having a good Caesar salad! However, having Caesar salad in restaurants is never a healthy choice. As, it is always loaded with excess fats and calories. I have prepared an entirely healthy homemade Caesar salad in a tortilla bowl that rivals that of any restaurant.

Toss with the crisp lettuce, drizzle with the guilt-free flavorful dressing and finally top with croutons and cheese for the perfect main course!