MuffinsFebruary 15, 2019
Calories
404
Sodium
379mg
15% DV
Fat
8g
12% DV
Protein
9g
19% DV
Carbs
74g
25% DV
Fiber
4g
18% DV
Lemon Poppy Seed Muffins
220
12
FOR MUFFINS
3 C (15 oz) all-purpose flour
1 C (7 oz) sugar
2 tbsp poppy seeds
1 tbsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 1/2 C plain whole milk yogurt or Greek yogurt
2 tbsp fresh lemon juice ( optional )
1 1/2 tbsp grated lemon zest
2 large eggs
8 tbsp unsalted butter ( melted and cooled )
FOR THE GLAZE
1/4 C sugar
1/4 C lemon juice
3 C (15 oz) all-purpose flour
1 C (7 oz) sugar
2 tbsp poppy seeds
1 tbsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 1/2 C plain whole milk yogurt or Greek yogurt
2 tbsp fresh lemon juice ( optional )
1 1/2 tbsp grated lemon zest
2 large eggs
8 tbsp unsalted butter ( melted and cooled )
FOR THE GLAZE
1/4 C sugar
1/4 C lemon juice
Heat oven to 375 degrees F. Grease 12-cup muffin tin or use those pretty cupcake liners.
Whisk flour, sugar, poppy seeds, baking powder, baking soda, and salt together in a large bowl.
In a separate...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
404
Sodium
379mg
15% DV
Fat
8g
12% DV
Protein
9g
19% DV
Carbs
74g
25% DV
Fiber
4g
18% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g26%
Polysaturated Fat0.8200000000000001g5%
Monosaturated Fat2g14%
Cholesterol21mg7%
Sodium379mg15%
Potassium357mg10%
Protein9g19%
% DAILY VALUE*
Total Carbohydrate
Fiber4g18%
Sugar20g40%
Vitamin A307IU6%
Vitamin B60.24mg12%
Vitamin C7mg12%
Calcium89mg8%
Iron3mg20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.