Lemon Poppy Seed Muffins

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Light, fluffy, and bursting with fresh citrus flavor, these easy Lemon Poppy Seed Muffins are the perfect way to start your day! Make them ahead for quick grab-and-go breakfasts or snacks throughout the week, add them to a special holiday buffet, or enjoy them with brunch on a lazy Sunday morning. Best of all, you can stir together the moist lemon poppy seed muffins from scratch in just 15 minutes!

12
2 c all purpose flour
2 t poppy seeds
2 t baking powder
1/2 t baking soda
1/2 t salt
1/2 c salted butter
1/2 c granulated sugar
1/2 c light brown sugar
1 T lemon zest
1 t vanilla extract
2 large eggs
8 oz full fat sour cream
Glaze:
1/2 c confectioners sugar
1 1/2 t lemon juice
  • Preheat oven to 400° F. Line 12 standard-size muffin cups with paper liners; set aside.
  • In a large bowl, whisk together flour, poppy seeds, baking powder, baking soda and salt.
  • In a...
    See the full directions on my site
Nutritions

Calories
428

Sodium
318mg
13% DV

Fat
17g
27% DV

Protein
5g
11% DV

Carbs
61g
20% DV

Fiber
2g
8% DV