Lemon Pudding Poke Cake

153

This easy Lemon Pudding Poke Cake is so moist and full of flavor. A lemon lovers dream come true! It comes together quickly as it takes full advantage of a box cake mix and pudding mix.

12
Cake:
1 Duncan Hines butter golden cake mix (15.25 ounce)
3/4 cup water
7 tablespoons butter softened
3 large eggs
1 1/2 tablespoons grated lemon zest
Pudding layer:
2 cups cold milk
1 box (3.4 ounce) instant jello lemon pudding
Frosting :
1 box (8 ounce) cream cheese
1/4 cup butter softened
3 tablespoons lemon juice
1 tablespoon lemon zest
3-4 cups powdered sugar
Small lemon slices
  1. Preheat oven to 350 degrees. Grease 9 x 13 inch baking pan. Follow box directions for butter golden cake mix adding water, butter and eggs (as indicated on the package). Stir in lemon zest. Spoon in...
    See the full directions on my site
Nutritions

Calories
317

Sodium
841mg
35% DV

Fat
17g
26% DV

Protein
6g
13% DV

Carbs
37g
12% DV

Fiber
2g
11% DV

Salted Nut Roll Fudge Recipe

3

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I think I’ve mentioned before that I worked at the cute Cox Honeyland & Gifts all through college and their fudge was AMAZING. They had a salted nut roll fudge that was my FAVORITE (and I recommended to anyone who came in!). It’s a nice change from the standard chocolate fudge – and oh so ...

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