Side Dishes

Loaded Cauliflower Casserole

Small Town Woman
February 22, 2019
105

Loaded Cauliflower Casserole is steamed cauliflower combined with cream cheese, sour cream, sharp cheddar, Monterey Jack, bacon and chives. Cauliflower has never tasted this good!

8
2 lbs cauliflower florets cut in bite size pieces
8 ounces cream cheese softened
1/2 cup sour cream
1 1/2 cups sharp cheddar finely shredded
1 1/2 cups Monterey Jack cheese finely shredded
1 teaspoon garlic powder
1/2 teaspoon onion powder
6 slices slices crispy cooked bacon coarsely chopped
1/4 cup chopped fresh chives (reserve one tablespoon for the top)
to taste Salt and Pepper
  1. Steam cauliflower until fork tender; approximately 10 minutes. Drain well in colander.
  2. Preheat oven to 425 degrees. Grease 9 x 13 inch baking dish.
  3. In a large bowl combine......

See the full directions on my site
Nutritions

Calories
304

Sodium
416mg
17% DV

Fat
17g
26% DV

Protein
9g
19% DV

Carbs
24g
8% DV

Fiber
1g
5% DV