Loaded Kale Soup
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I’ve said it a few times already, but let me repeat myself again: I LOVE SOUPS. And since I haven’t published a soup recipe in a while, let’s fix that now. The one I’m about to show you today is my favorite Loaded Kale Soup.
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- Start by boiling the smoked ribs in 2.5 – 3 quarts/liters of water. Add 3 bay leaves and 6-8 allspice corns. Boil until the meat becomes tender.
- Once the meat is tender, take the ribs out of...
See the full directions on my site