Dip

Low-Sugar Strawberry Freezer Jam

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Fresh fruit can easily be turned into a quick freezer jam. PLUS Never deal with runny jam again. Visit Dessert Now, Dinner Later! for the know-how on how to set jam! http://dessertnowdinnerlater.blogspot.com/2013/05/low-sugar-strawberry-freezer-jam-tips.html

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3 1/3 cups crushed strawberries ( approximately 2-3lbs strawberries )
2 Tbsp lemon juice
6 Tbsp Ball Classic Pectin ( equivalent to about 1 box of other brand pectin )
1 1/2 cups sugar
1/2 cup light corn syrup ( can do all sugar if desired )
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See the full directions on my site
Nutritions

Calories
43

Sodium
6mg
0% DV

Fat
0.38g
0% DV

Protein
0.2g
0% DV

Carbs
10g
3% DV

Fiber
0.3g
1% DV

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Our mom has been making this 3 Ingredient M&M Fudge for as long as I can remember. It was at every holiday party, super bowl party, and often made during the summer because it doesn’t heat up your kitchen like baking usually does. Do you ever have those days where all you need is just ...

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