Ma Po

The Belly Rules

April 06, 2020

213

1/2 cup vegetable broth
1/3 cup Hoisin sauce
1 tbsp rice wine
1/3 cup ketchup

Please click HERE for the recipe.

Nutritions

Calories
71

Sodium
637mg
26% DV

Fat
1g
2% DV

Protein
1g
2% DV

Carbs
14g
5% DV

Fiber
1g
4% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 0.44999999999999996g 2%

Polysaturated Fat 0.71g 4%

Monosaturated Fat 0.54g 3%

Cholesterol 1mg 0%

Sodium 637mg 26%

Potassium 102mg 2%

Protein 1g 2%

% DAILY VALUE^*

Total Carbohydrate

Fiber 1g 4%

Sugar 10g 20%

Vitamin A 251IU 5%

Vitamin B6 0.36mg 18%

Vitamin C 3mg 5%

Calcium 11mg 1%

Iron 0.64mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.