Make Ahead Breakfast Casserole
July 12, 2019
77
8
1 loaf (14 inches) Italian bread
1 lb pork breakfast sausage, crumbled
1/4 cup small onion, chopped fine
3 cups shredded extra-sharp cheddar cheese
12 large eggs, lightly beaten
4 cups whole milk (2% or 1% works just fine too)
1 1/2 teaspoons salt
1 teaspoon pepper
1 tablespoon Hot sauce
1 lb pork breakfast sausage, crumbled
1/4 cup small onion, chopped fine
3 cups shredded extra-sharp cheddar cheese
12 large eggs, lightly beaten
4 cups whole milk (2% or 1% works just fine too)
1 1/2 teaspoons salt
1 teaspoon pepper
1 tablespoon Hot sauce
- Adjust oven racks to upper middle and lower middle positions and heat oven to 400 degrees. Slice bread in half lengthwise, then slice each half crosswise into 1/2-inch thick pieces. Spread bread in...
See the full directions on my site
Nutritions
Calories
618
Sodium
1912mg
79% DV
Fat
43g
66% DV
Protein
27g
55% DV
Carbs
11g
4% DV
Fiber
3g
15% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 23g 118%
Polysaturated Fat 3g 23%
Monosaturated Fat 15g 98%
Cholesterol 77mg 25%
Sodium 1912mg 79%
Potassium 510mg 14%
Protein 27g 55%
% DAILY VALUE*
Total Carbohydrate
Fiber 3g 15%
Sugar 7g 15%
Vitamin A 960IU 19%
Vitamin B6 0.43mg 21%
Vitamin C 4mg 7%
Calcium 602mg 60%
Iron 0.8500000000000001mg 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
