Mandarin Orange Salad
281
4
1 head of lettuce ( torn )
3 stalks celery ( thinly sliced )
4 green onions ( sliced thinly )
1 can {11 oz} Mandarin Oranges, drained
Vinaigrette Dressing:
¼ cup oil
2 tablespoons sugar
1 tablespoon Rice Vinegar
½ teaspoon salt
¼ teaspoon pepper
Caramelized Almonds:
¼ cup slivered almonds
2 tablespoon sugar
3 stalks celery ( thinly sliced )
4 green onions ( sliced thinly )
1 can {11 oz} Mandarin Oranges, drained
Vinaigrette Dressing:
¼ cup oil
2 tablespoons sugar
1 tablespoon Rice Vinegar
½ teaspoon salt
¼ teaspoon pepper
Caramelized Almonds:
¼ cup slivered almonds
2 tablespoon sugar
Combine lettuce, celery, onion and mandarin oranges in a large bowl
Cover and chill up to 3 hours or overnight.
Caramelized Almonds:
In a small saucepan, add the almonds and sugar. Cover. Over...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
126
Sodium
68mg
2% DV
Fat
0.7400000000000002g
1% DV
Protein
2g
5% DV
Carbs
30g
10% DV
Fiber
5g
20% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.27g1%
Polysaturated Fat0.27g1%
Monosaturated Fat0.2g1%
Cholesterol2mg0%
Sodium68mg2%
Potassium473mg13%
Protein2g5%
% DAILY VALUE*
Total Carbohydrate
Fiber5g20%
Sugar20g41%
Vitamin A923IU18%
Vitamin B60.42mg21%
Vitamin C14mg23%
Calcium73mg7%
Iron0.75mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.