Side Dishes

Maple Glazed Baby Carrots

35

An impressive and delicious dish for holidays and guests -- or just the family.

8
1 cup water
2 pounds baby carrots
¼ cup light catalina dressing
¼ cup maple flavored syrup
2 tablespoons butter
½ cup coarsely chopped pecans
Put water in medium pan, add carrots and cover. Cook 12 –14 minutes or until tender, then drain. Mix dressing and syrup, stirring frequently, until glaze is thickened. Add carrots and butter. Stir...
See the full directions on my site
Nutritions

Calories
158

Sodium
101mg
4% DV

Fat
8g
13% DV

Protein
1g
3% DV

Carbs
18g
6% DV

Fiber
4g
18% DV

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This post is sponsored by Musselman?s Apple Butter but recipe and all opinions are my own. Thank you for allowing us to share with you our favorite products that we love to use! With all the hustle and bustle of the busy holiday season, you need to have a couple of recipes that you can ...

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