Marinated Garlic Mushrooms | Champiñones a la Jerez Recipe
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Spain is known for having some tasty dishes using mushrooms, and these Champiñones a la Jerez are no exception. This delicious tapas dish is basically Marinated Garlic Mushrooms. Loaded with so many flavors, easy to make and you can serve them at room temperature or even cold.
4
12 button mushrooms
2 tbsp finely diced onion
1 roasted red bell pepper
4 cloves garlic finely minced
1/4 cup extra virgin olive oil
2 tbsp sherry vinegar
1 tbsp freshly chopped parsley
1/2 tsp dried thyme
pinch sea salt
dash freshly cracked black pepper
2 tbsp finely diced onion
1 roasted red bell pepper
4 cloves garlic finely minced
1/4 cup extra virgin olive oil
2 tbsp sherry vinegar
1 tbsp freshly chopped parsley
1/2 tsp dried thyme
pinch sea salt
dash freshly cracked black pepper
- Begin by making the marinade, add 2 tbsp finely chopped onions into a bowl, pat down 1 jarred roasted red bell pepper and roughly chop, add into the bowl with the onions, pour in 2 tbsp extra virgin...
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Nutritions
Calories
552
Sodium
2409mg
100% DV
Fat
35g
53% DV
Protein
21g
43% DV
Carbs
61g
20% DV
Fiber
8g
34% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat9g47%
Polysaturated Fat8g54%
Monosaturated Fat16g105%
Cholesterol44mg14%
Sodium2409mg100%
Potassium78mg2%
Protein21g43%
% DAILY VALUE*
Total Carbohydrate
Fiber8g34%
Sugar17g35%
Vitamin A7518IU150%
Vitamin B67mg378%
Vitamin C9mg15%
Calcium86mg8%
Iron3mg20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.