Side Dishes

Marinated Green Beans

452
6
1 lb. fresh green beans ( washed and trimmed )
3 Tbsp. red wine vinegar
2 Tbsp. olive oil
2 Tbsp. Dijon mustard
1 tsp. sugar
1/4 tsp. salt
1/4 tsp. pepper
Cook green beans in salted water for 4 minutes. Drain; plunge into ice water. You want them to stop cooking and this is the best way. Combine remaining ingredients. Whisk vigorously. Mix into the...
See the full directions on my site
Nutritions

Calories
52

Sodium
212mg
8% DV

Fat
4g
7% DV

Protein
0.3g
0% DV

Carbs
2g
0% DV

Fiber
0.6g
2% DV

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Roasted vegetables are the easiest way to fix a tasty side dish. Just spread them in a pan and place in the oven. This is one of those recipes that can be easily doubled or tripled to feed an even bigger crowd. You really can’t go wrong when making this roasted vegetable recipe. Slice up ...

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