Mashed Potato Casserole with Crispy Chicken

95

Mashed potatoes topped with corn, cheese, breaded chicken and topped with gravy for a comforting and delicious casserole.

6
2 1/2 pounds yukon gold potatoes
4 tablespoons unsalted butter, room temperature
1/2 cup half and half
black pepper, to taste
1 cup frozen corn
1 cup shredded cheddar cheese
6 frozen chicken strips
gravy

Rinse the potatoes and cut them into cubes. Place the potatoes into a large pot and fill with cold water until the potatoes are covered in water by 1 inch.

Bring the water to a boil and gently boil...
See the full directions on my site

Nutritions

Calories
594

Sodium
367mg
15% DV

Fat
30g
46% DV

Protein
15g
31% DV

Carbs
25g
8% DV

Fiber
6g
27% DV