Desserts
March 29, 2019
Calories
5158
Sodium
3226mg
134% DV
Fat
162g
249% DV
Protein
84g
169% DV
Carbs
845g
287% DV
Fiber
38g
154% DV
Mashed Potato Raisin Buns
89
Melanie Dompierre from www.skilletsandpots.com
What to do with mashed potato left over
That is a question, you had a big dinner last night but you still have some mash potato left, but not enough to make an another meal… No problem I have solution for you. Mashed Potato Raisin Buns is the answer, sweet, easy and they stay moist the next day and the next day.
12 buns
Dough:
1 cup mashed potato left over
1 cup warm milk
1/2 cup sugar
4 3/4 cups flour
10 g fresh yeast
1 tsp salt
2/4 cup unsalted butter
2 tbsp vegetable oil
Filling:
1 cup brown sugar
1 tbsp cinnamon
1/4 tsp nutmeg
2 tbsp unsalted melted butter
1 cup dry raisins
1/4 cup milk ( brushing )
1 cup mashed potato left over
1 cup warm milk
1/2 cup sugar
4 3/4 cups flour
10 g fresh yeast
1 tsp salt
2/4 cup unsalted butter
2 tbsp vegetable oil
Filling:
1 cup brown sugar
1 tbsp cinnamon
1/4 tsp nutmeg
2 tbsp unsalted melted butter
1 cup dry raisins
1/4 cup milk ( brushing )
Nutritions
Calories
5158
Sodium
3226mg
134% DV
Fat
162g
249% DV
Protein
84g
169% DV
Carbs
845g
287% DV
Fiber
38g
154% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
106g
533%
Polysaturated Fat
12g
79%
Monosaturated Fat
43g
269%
Cholesterol
351mg
117%
Sodium
3226mg
134%
Potassium
1896mg
54%
Protein
84g
169%
% DAILY VALUE*
Total Carbohydrate
Fiber
38g
154%
Sugar
344g
688%
Vitamin A
4179IU
83%
Vitamin B6
2mg
106%
Vitamin C
16mg
26%
Calcium
812mg
81%
Iron
32mg
179%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
