Meatball in Japanese Style

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In Japan style, meatball is seasoned by Japanese style which is soy sauce based and normally served with rice!

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Meatball:
1 lbs ground meat
1/2 onion
2 dash ginger
1 egg
1/2 cup bread crumbs
2 dash salt
Sauce:
2 tbsp soy sauce
1 tbsp ketchup
1 tbsp sugar
2 tbsp sake
Nutritions

Calories
369

Sodium
837mg
34% DV

Fat
13g
20% DV

Protein
28g
57% DV

Carbs
28g
9% DV

Fiber
3g
12% DV