Mediterranean Pizza with Wagyu Sausage

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Create a delicious, homemade Mediterranean pizza with Wagyu sausage. After preparing your dough, top with crushed tomatoes, cooked Wagyu sausage, artichoke hearts, sun-dried tomatoes, minced garlic, olives, feta cheese, grated parmesan cheese, and olive oil. Next time you are thinking of a date night idea, make homemade pizzas using this recipe!

1/2 lb. Double 8 Cattle Company Fullblood Wagyu Ground Beef or Sausage
1/4 cup Artichoke Hearts
1/4 cup Sun Dried Tomatoes
1 cup Feta Cheese
1/2 cup Grated Parmesan
1/4 cup Olives
2 cups Arugula
1 tbsp. Garlic ( minced )
1/4 cup Crushed Tomatoes
Olive Oil ( to season )
Balsamic Vinegar ( to season )
Kosher Salt ( to season )
Freshly Ground Black Pepper ( to season )
Pizza Dough:
4 cups Bread Flour or All-Purpose Flour
1 tsp. Sugar
1/4 oz. Yeast
2 tsp. Salt
2 tbsp. Olive Oil
1 1/2 cups Warm Water

PREPARING THE PIZZA DOUGH

Place the water, sugar, salt, olive oil, and yeast into a mixing bowl.

Let the yeast activate for 5 minutes.

Add the bread flour (or all...


See the full directions on my site
Nutritions

Calories
3129

Sodium
8563mg
356% DV

Fat
93g
143% DV

Protein
112g
224% DV

Carbs
443g
150% DV

Fiber
30g
120% DV
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Brunch Enchiladas Recipe

6120

My family and I agree that any type of enchilada is a huge hit at our house.  When we added the idea of an omelet in the enchiladas, we knew Brunch Enchiladas were a winner. Plus, it’s a great brunch menu item.  You can prep it the night before, then all you have to do ...

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