Mexican Lasagna

13
https://www.dinneratthezoo.com/mexican-lasagna/
8
2 tsp olive oil
1 lb ground beef ( I recommend 90% lean )
1/2 cup onion ( finely diced )
1 tsp minced garlic
1 packet taco seasoning
4 ounce can diced green chiles
14 ounce can diced tomatoes ( drained )
1/2 cup corn kernels ( fresh, thawed from frozen, or canned )
16 ounce can refried beans
10 ounce can red enchilada sauce ( divided use )
12 flour tortillas ( 8 inch size )
3 cups shredded cheddar cheese ( divided use )
2 tbsp chopped cilantro
cooking spray
toppings such as pico de gallo, sour cream and guacamole ( optional )
  • Preheat the oven to 375 degrees F. Coat a 9"x13" baking dish with cooking spray.
  • Heat...

See the full directions on my site
Nutritions

Calories
1433

Sodium
2981mg
124% DV

Fat
45g
70% DV

Protein
52g
105% DV

Carbs
183g
62% DV

Fiber
9g
38% DV