Cakes

Meyer Lemon Pound Cake

11

This Meyer Lemon Pound Cake is rich, moist and buttery.

3 cups (375 grams) all purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1 cup unsalted butter, softened
1 3/4 cups granulated sugar
2 tablespoons light brown sugar
5 large eggs, room temperature
2 teaspoons vanilla extract
1/2 cup + 2 tablespoons Meyer lemon juice
1/4 cup whole milk
1 tablespoon Meyer lemon zest
3/4 cup confectioners sugar
Preheat the oven to 350 degrees and either grease and flour or spray with non-stick cooking spray a 10 cup bundt pan Whisk together 1/2 cup of lemon juice and the milk in a large liquid measuring cup In a...
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Nutritions

Calories
7762

Sodium
1548mg
64% DV

Fat
199g
306% DV

Protein
140g
280% DV

Carbs
1356g
461% DV

Fiber
44g
178% DV