Milk Chocolate and Whipped Cream Cookie Cups
!Dough:
1/2 cup (50g) icing sugar
1/2 cup (115g) butter (softened)
1 cup + 2 tablespoons (140g) plain (all-purpose) flour
1/2 teaspoon vanilla sugar (see notes)
!Filling:
1/2 cup (125ml) cream
1/2 tablespoon cocoa
1½ tablespoons (25g) brown sugar
1/2 teaspoon vanilla sugar
1/4 cup (50g) milk chocolate (chopped)
1½ tablespoons (20g) butter (chopped)
!Topping:
150ml (approx. 1/2 cup) Whipped cream
Decorations (I used chocolate shavings and caramel)
1/2 cup (50g) icing sugar
1/2 cup (115g) butter (softened)
1 cup + 2 tablespoons (140g) plain (all-purpose) flour
1/2 teaspoon vanilla sugar (see notes)
!Filling:
1/2 cup (125ml) cream
1/2 tablespoon cocoa
1½ tablespoons (25g) brown sugar
1/2 teaspoon vanilla sugar
1/4 cup (50g) milk chocolate (chopped)
1½ tablespoons (20g) butter (chopped)
!Topping:
150ml (approx. 1/2 cup) Whipped cream
Decorations (I used chocolate shavings and caramel)
~ Pre-heat the oven to 175°C (350°F). Cream the icing sugar and butter together until nice and smooth. Sift the flour and vanilla sugar together and then add to the butter/sugar mixture. Stir until...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
2575
Sodium
111mg
4% DV
Fat
204g
315% DV
Protein
32g
64% DV
Carbs
141g
48% DV
Fiber
11g
45% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
134g
673%
Polysaturated Fat
8g
51%
Monosaturated Fat
62g
388%
Cholesterol
728mg
244%
Sodium
111mg
4%
Potassium
1575mg
45%
Protein
32g
64%
% DAILY VALUE*
Total Carbohydrate
Fiber
11g
45%
Sugar
85g
171%
Vitamin A
6680IU
133%
Vitamin B6
0.62mg
31%
Vitamin C
10mg
16%
Calcium
972mg
97%
Iron
1mg
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
