Soups

Minestrone Soup Recipe

51

This minestrone soup is the perfect recipe to celebrate your veggies! It's comforting, warming, super hearty and delicious.

4
1.75 L of vegetable stock ( have some extra just in case )
100 g of any pasta of your choosing
1 tablespoon of olive oil
1 brown onion peeled and chopped
2 cloves of garlic peeled and chopped
2 carrots peeled and roughly chopped
2 stalks of celery roughly chopped
3 bay leaves
3-4 sprigs of fresh thyme
400 g of tinned cannellini beans
350 g of potatoes washed
100 g of Swiss chard roughly shredded
1 zucchini roughly diced
2 tomatoes quartered and chopped
2 teaspoons of tomato paste
4-5 parsley stalks finely chopped
3-4 sprigs of fresh basil
Parmesan cheese
  1. Put your stock in a pot and bring to the boil. Add your pasta and cook to packet instructions until al dente. We do not want to discard the stock, so put a sieve over a large bowl, then strain the ...
    See the full directions on my site
Nutritions

Calories
1178

Sodium
798mg
33% DV

Fat
79g
121% DV

Protein
28g
56% DV

Carbs
83g
28% DV

Fiber
30g
121% DV
www.seasonalcravings.com

This Easy Instant Pot Chicken Tortilla Soup is loaded with spicy flavors and tender shredded chicken. It's ready in under 30 minutes and tastes great as leftovers the next day. Your family will thank you for this one! {gluten free}

Turn Instant Pot to saute and add a drizzle of olive oil. Add diced onion and garlic and saute for three minutes.


See the full directions on my site
This Easy Instant Pot Chicken Tortilla Soup is loaded with spicy flavors and tender shredded chicken.  It's ready in under 30 minutes and takes great as leftovers the next day.  Your family will thank you for this one!  {gluten free}
Loading more delicious recipes

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.