Raise your hand if you love apple pie? I´m a sucker for apple pie and these Mini Apple Pies with Spanish Marcona Almonds are an absolute stunner. Loaded with flavors, beyond easy to make and done in about 30 minutes, plus they´re naturally vegan!
6
1 premade pie crust 1 large granny Smith apple 1 tsp lemon juice 1/2 tsp cinnamon powder 2 tbsp white sugar 1 tbsp all-purpose flour 1/2 cup marcona almonds non-stick cooking spray pinch powdered sugar
Using a food processor grind 1/2 cup of raw blanched marcona almonds until coarsley chopped (you can also add the almonds into a plastic bag and pound on them with a pestle)
This vegan vanilla cake with blackberry whipped cream is a soft vanilla cake topped with light whipped cream and sweet blackberries. It's made with 9 healthy ingredients, gluten free, and fruit sweetened.
Silky and sweet pudding made using sago pearls (sabudana), milk and sugar is sabudana kheer. Sabudana kheer is flavored with cardamom, coconut, and saffron. These flavors complement the kheer very justly. It is a very common preparation during the fasts as sabudana is consumed a lot during fasts.
Layers of flaky French pastry and perfect vanilla pastry cream come together in this popular, decadent cream pastry, also known as a Mille Feuille. Get the recipe: ofbatteranddough.com
This Pina Colada Cake is a lovely alcohol-free cake version of a favorite drink. Full of fruity flavors, it's a light dessert with a moist texture, just perfect for a summer day.
12
Step 1Prepare butter cake according to package directions.
When mangos are in high season, they are just asking to be put in a dessert. Something light, which will leave a nice fruity aftertaste, something exotic and not to heavy in the calorie count department, just like this mango cake.
16
Step 1Preheat the oven at 350 deg F.
Step 2Oil two pans. Then dust it with flour.
Step 3Line the pans with parchment round at the ...
