Mini Nutella No Bake Pies with Pumpkin Whipped Cream
1
Flaky fillo dough cups are filled with a rich Nutella filling and topped with a creamy pumpkin whipped cream.
!For the pie:
1/2 cup heavy cream
1 tablespoon sugar
1/2 cup Nutella
1/2 teaspoon vanilla
2 1.9 oz boxes Athens Mini Fillo Shells
!For the whipped cream:
1 cup heavy cream
3 tablespoons sugar
2 tablespoon pumpkin puree
Mini chocolate chips (optional)
1/2 cup heavy cream
1 tablespoon sugar
1/2 cup Nutella
1/2 teaspoon vanilla
2 1.9 oz boxes Athens Mini Fillo Shells
!For the whipped cream:
1 cup heavy cream
3 tablespoons sugar
2 tablespoon pumpkin puree
Mini chocolate chips (optional)
Whisk together heavy cream and sugar in a microwave safe bowl. Microwave cream mixture for 1 minute. Stir in Nutella and microwave for an additional minute. Remove the bowl from the microwave and whisk...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
2501
Sodium
227mg
9% DV
Fat
183g
282% DV
Protein
20g
40% DV
Carbs
188g
64% DV
Fiber
16g
65% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
126g
633%
Polysaturated Fat
11g
73%
Monosaturated Fat
45g
282%
Cholesterol
491mg
165%
Sodium
227mg
9%
Potassium
1014mg
28%
Protein
20g
40%
% DAILY VALUE*
Total Carbohydrate
Fiber
16g
65%
Sugar
131g
262%
Vitamin A
5395IU
107%
Vitamin B6
0.91mg
45%
Vitamin C
6mg
10%
Calcium
487mg
48%
Iron
8mg
46%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.