Mini Nutella No Bake Pies with Pumpkin Whipped Cream

Tanya Schroeder
October 17, 2016
1

Flaky fillo dough cups are filled with a rich Nutella filling and topped with a creamy pumpkin whipped cream.

!For the pie:


1/2 cup heavy cream


1 tablespoon sugar


1/2 cup Nutella


1/2 teaspoon vanilla


2 1.9 oz boxes Athens Mini Fillo Shells


!For the whipped cream:


1 cup heavy cream


3 tablespoons sugar


2 tablespoon pumpkin puree


Mini chocolate chips (optional)
Whisk together heavy cream and sugar in a microwave safe bowl. Microwave cream mixture for 1 minute. Stir in Nutella and microwave for an additional minute. Remove the bowl from the microwave and whisk...
See the full directions on my site
Nutritions

Calories
2501

Sodium
227mg
9% DV

Fat
183g
282% DV

Protein
20g
40% DV

Carbs
188g
64% DV

Fiber
16g
65% DV

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2 1/2 cups homemade chili
6 ounces cream cheese
1/3 cup salsa style tomatoes (or salsa)
1 tablespoon hot sauce
1 cup shredded cheddar cheese
1 cup shredded Pepper Jack Cheese
8

In a....
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Nutritions

Calories
279

Sodium
1024mg
42% DV

Fat
17g
27% DV

Protein
14g
28% DV

Carbs
22g
7% DV

Fiber
14g
58% DV
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