Mississippi Pot Roast

amandaformaro
February 19, 2020
40

Nothing says comfort food like pot roast and this Mississippi roast recipe takes it to a whole new level.

6
3 lbs beef chuck roast
1 packet ranch seasoning
1 packet au jus gravy
2 tablespoons unsalted butter
1/2 jar papperoncini peppers
  • Place the chuck roast in a 6 quart slow cooker.
  • Sprinkle with ranch and au jus packets.
Please visit AmandasCookin.com for the full recipe!
See the full directions on my site
Nutritions

Calories
393

Sodium
343mg
14% DV

Fat
19g
30% DV

Protein
48g
97% DV

Carbs
6g
2% DV

Fiber
2g
10% DV

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