BreadsNovember 12, 2013
Calories
273
Sodium
717mg
29% DV
Fat
9g
13% DV
Protein
7g
14% DV
Carbs
39g
13% DV
Fiber
2g
8% DV
Moist, Delicious Cornbread
3213
This is unlike any other cornbread I’ve ever had. It seems like most other cornbread recipes are usually dry and crumbly. I love this one, because it actually has very little cornmeal in it. (Just enough to call it “cornbread!”) But it has a light, almost cake-like texture.
9
2 eggs, beaten
1 c. milk
½ c. margarine, melted
2 c. Bisquick or other baking mix
1 c. sugar
5 T. yellow cornmeal
1 c. milk
½ c. margarine, melted
2 c. Bisquick or other baking mix
1 c. sugar
5 T. yellow cornmeal
Grease and flour and 8 inch square pan. Set aside. Combine the beaten eggs, milk and melted butter. Stir until well blended. In a separate bowl combine the dry ingredients. Add dry ingredients, a little at...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
273
Sodium
717mg
29% DV
Fat
9g
13% DV
Protein
7g
14% DV
Carbs
39g
13% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g14%
Polysaturated Fat1g7%
Monosaturated Fat4g31%
Cholesterol5mg1%
Sodium717mg29%
Potassium185mg5%
Protein7g14%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar8g17%
Vitamin A114IU2%
Vitamin B60.06999999999999999mg3%
Vitamin C1mg1%
Calcium160mg16%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.