Moroccan Chicken

59

This scrumptious Moroccan Chicken is slow cooked tender chicken, onions, carrots, tomatoes and raisins in flavored packed sauce made with all your favorite Moroccan spices and a touch of lemon. Wait till you smell this cooking. It will knock your socks off!

4
1 tablespoon paprika
1 1/2 teaspoons ground ginger
1 teaspoon ground cumin
1/2 teaspoon ground cinnamon
1/4 teaspoon ground turmeric
1/8 teaspoon ground cayenne
3 tablespoons canola oil
1 medium onion chopped
2 large carrots cut in thin rounds or half rounds
1/2 cup chicken broth
1/2 cup raisins
1 tablespoon lemon juice

In a small bowl stir together the paprika, ginger, cumin, cinnamon, turmeric and cayenne. Sprinkle 1/3 of the mixture evenly over the chicken breasts. Set the rest of the spice mixture aside. Cover the...
See the full directions on my site

Nutritions

Calories
245

Sodium
587mg
24% DV

Fat
11g
18% DV

Protein
6g
12% DV

Carbs
30g
10% DV

Fiber
4g
18% DV

Putting a little Southern spin on classic New England lobster rolls with these simple and delicious shrimp rolls! On a warm summer day, there's just nothing better than a chilled sandwich and a cold beverage. Make them ahead if you're entertaining, or whip up the no-cook meal in about 15 minutes. These easy shrimp rolls are a delicious lunch or dinner when served alongside coleslaw, potato chips, hush puppies or pickles!

2 T salted butter
1 lb. peeled and deveined cooked shrimp
1 stalk celery
2 green onions
1/3 c mayonnaise
1 t lemon juice
1 t white vinegar
1 T minced fresh dill
1/4 t Old Bay seasoning
1/4 t sugar
Kosher salt and black pepper ( to taste )
4 hot dog buns
4
  • Pat shrimp dry and place in a large bowl. Add the celery and green onions; toss gently to combine.
  • In a separate bowl or large measuring cup, whisk together the mayonnaise, lemon juice,...
    See the full directions on my site
Nutritions

Calories
248

Sodium
870mg
36% DV

Fat
7g
11% DV

Protein
19g
38% DV

Carbs
23g
8% DV

Fiber
3g
14% DV