Soups

Moroccan Chickpea Soup

42

Chickpeas with onion, garlic, and Moroccan spices pureed into a healthy and delicious vegan soup.

1. Heat the olive oil in a dutch oven over medium heat. Add the garlic and cook until fragrant, about 10 seconds. Add the onion, chickpeas, cumin, cinnamon, coriander, cayenne, 2 tsp salt, and 1/4 tsp...
See the full directions on my site