Side Dishes

Moroccan Simple Gluten Free Stuffing

210

This simple gluten free stuffing is made with spicy-sweet Moroccan flavors! It's a healthy twist on a classic side dish that's perfect for Thanksgiving!

10
3 tbsp Extra-virgin olive oil
1 Onion, diced
3 cups Apple, diced
1 Tbsp Fresh ginger, minced
1 Tbsp Ground cinnamon
1 Tbsp Ground cumin
1/2 tsp paprika
1/4 tsp Ground allspice
1 1/4 tsp Sea salt
1/2 cup cilantro, roughly chopped
1/2 cup Dried apricots, diced
1/2 cup golden raisins
1 Cup Reduced-sodium chicken broth
2/3 Cup Apple juice
1/3 cup Roasted salted pistachios, chopped
  1. Preheat your oven to 350 degrees and grease a large casserole dish.
  2. In a large frying pan, heat the oil on medium/high heat.
  3. Add in the onion and cook until soft and golden brown,...

See the full directions on my site
Nutritions

Calories
125

Sodium
468mg
19% DV

Fat
5g
9% DV

Protein
2g
4% DV

Carbs
16g
5% DV

Fiber
2g
11% DV

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Our No-Bake Peanut Butter Cheesecake is the perfect dessert for a hot day or when you need an easy dessert. This peanut butter cheesecake is served cold, so it’s perfect when you need a cold treat. With an Oreo crust and a creamy peanut butter center, it’s sure to be a crowd pleaser! Ingredients needed ...

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