Sandwiches

Muffulettas

The Belly Rules
September 24, 2018
37
2
Bread:
1 cup warm water
1 Tbsp. yeast
1 Tbsp. sugar
2 cups flour
1 1/2 tsp. salt
2 Tbsp. lard or shortening
sesame seeds
3 Tbsp. olive oil
1 egg
2 Tbsp. cold water
Olive Salad:
1 1/2 cups green olives
1 1/2 cups black olives
1 cup Guardiniera ( pickled Italian veggie salad )
1 Tbsp. capers
3 cloves garlic ( sliced )
1/8 cup celery ( sliced )
1 Tbsp. parsley ( chopped )
2 tsp. dried oregano
1 tsp. crushed red pepper
3 Tbsp. red wine vinegar
1/4 cup roasted red peppers
1 Tbsp. green onion ( thin sliced )
to taste salt and pepper
The Sandwich:
1 loaf Muffuletta bread
1 recipe Olive Salad
1/4 lb. Genoa salami
1/4 lb. thin ham ( warmed )
1/4 lb. Mortadella
1/8 lb. sliced mozzarella
1/8 lb. sliced provolone
The Bread: Combine water, yeast and sugar; let sit for 12 minutes. Mix flour and salt; cut in lard until very small pieces. Using dough hook, add flour to water/yeast mixture. Knead 5 to 10...
See the full directions on my site
Nutritions

Calories
1697

Sodium
7077mg
294% DV

Fat
101g
155% DV

Protein
55g
110% DV

Carbs
139g
47% DV

Fiber
20g
81% DV