CakesSeptember 18, 2015
Calories
4587
Sodium
857mg
35% DV
Fat
282g
434% DV
Protein
74g
148% DV
Carbs
340g
115% DV
Fiber
29g
117% DV
Mug cake [No Microwave]
29
If you don\\\'t have a microwave or you don\\\'t want to use it for making a mug cake, then, here is the best way and recipe for you to make your delicious mug cake without it.
1
- 1 Egg
- 1 Cup of tea milk
- 1/2 Cup of tea vegetable oil
- 1 Cup of tea caster sugar
- 3 Tbsp cocoa powder
- 2 Cup of tea all purpose flour
- 1 teaspoon vanilla powder
- 1 baking powder
- 1 Cup of tea milk
- 1/2 Cup of tea vegetable oil
- 1 Cup of tea caster sugar
- 3 Tbsp cocoa powder
- 2 Cup of tea all purpose flour
- 1 teaspoon vanilla powder
- 1 baking powder
- Mix all the dry ingredients together in a bowel, and in another bowel, Mix the liquid ingredients together.
- Pour the liquid ingredients in the dry ones and mix them well to get a coherente mixture.
- Grease your mugs or tea cups with some vegetable oil.
- Pour your mixture in the half of your mugs.
- Boil some water in a sauce pan then, Put a colander over it.
- Put your mugs in the colander and cover the colander with a towel.
- Let it cook for 20 minutes in a mediuem heat.
- Serve it with an ice cream.
Nutritions
Calories
4587
Sodium
857mg
35% DV
Fat
282g
434% DV
Protein
74g
148% DV
Carbs
340g
115% DV
Fiber
29g
117% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat76g380%
Polysaturated Fat34g212%
Monosaturated Fat172g1075%
Cholesterol196mg65%
Sodium857mg35%
Potassium5941mg169%
Protein74g148%
% DAILY VALUE*
Total Carbohydrate
Fiber29g117%
Sugar71g142%
Vitamin A392IU7%
Vitamin B66mg313%
Vitamin C24mg40%
Calcium1910mg191%
Iron10mg58%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.