Mummified Meat Balls
80
4
2 medium russet potatoes
4 teaspoons olive oil
1 teaspoon dried Italian seasoning
4 teaspoons grated Parmesan cheese
12 frozen cooked meatballs thawed
4 (1 ounce) sticks string cheese sticks ( pulled into thin strips )
8 can dy eyeballs
4 teaspoons olive oil
1 teaspoon dried Italian seasoning
4 teaspoons grated Parmesan cheese
12 frozen cooked meatballs thawed
4 (1 ounce) sticks string cheese sticks ( pulled into thin strips )
8 can dy eyeballs
Preheat the oven to 400 degrees F.
Pierce potatoes with a fork and microwave for 10 minutes. Let cool until safe to handle. Cut in half lengthwise and scoop out most of the flesh, leaving 1/2 inch...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
351
Sodium
1271mg
52% DV
Fat
26g
40% DV
Protein
19g
38% DV
Carbs
6g
2% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat10g54%
Polysaturated Fat2g16%
Monosaturated Fat12g78%
Cholesterol87mg29%
Sodium1271mg52%
Potassium85mg2%
Protein19g38%
% DAILY VALUE*
Total Carbohydrate
Fiber1g4%
Sugar0.4g0%
Vitamin A260IU5%
Vitamin B60.94mg47%
Vitamin C13mg22%
Calcium202mg20%
Iron1mg7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.