Soups

Mushroom Barley Soup

Gayle B
March 03, 2016
7

This Mushroom Barley Soup is packed with flavor and is ready in just 30 minutes!

1 tablespoon unsalted butter
1/4 cup diced carrots
1/2 white onion, diced
1 pound fresh, baby bella mushrooms, sliced
1/4 teaspoon dried thyme
2 cups beef broth
3/4 cup quick-cooking barley
2 tablespoons all-purpose flour
3 cups 2% milk
1 teaspoon salt
1/4 teaspoon pepper
In a medium soup pot or saucepan, heat butter over medium heat until melted. Add carrots, onions, and mushrooms. Sauté until tender, for about 5 minutes. Add dried thyme, beef broth, and barley and bring to...
See the full directions on my site
Nutritions

Calories
991

Sodium
5271mg
219% DV

Fat
55g
84% DV

Protein
41g
82% DV

Carbs
77g
26% DV

Fiber
18g
75% DV

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