Mushroom crostini recipe

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Mushroom crostini recipe, is a delicious recipe that you can garnish and serve it when sitting with your friends

4 tablespoons olive oil
2 chopped onion
4 minced garlic
Mushroom sliced
1/4 teaspoon salt
1/4 teaspoon pepper
3 tbsp chopped parsley
Baguette loaf of bread, cut into thin slices

1. Heat olive oil in a frying pan and fry onion and garlic until soft. 2. Add mushrooms and cook on high heat until the liquid evaporates. 3. Season it with salt and pepper to taste and add the parsley. 4. Roast sliced bread, and rub it with half garlic clove and distribute to each slice the amount of tablespoons of mushroom mixture.

Nutritions

Calories
1413

Sodium
715mg
29% DV

Fat
52g
81% DV

Protein
39g
79% DV

Carbs
212g
72% DV

Fiber
19g
76% DV