Side Dishes

Mushroom crostini recipe

48

Mushroom crostini recipe, is a delicious recipe that you can garnish and serve it when sitting with your friends

4 tablespoons olive oil
2 chopped onion
4 minced garlic
Mushroom sliced
1/4 teaspoon salt
1/4 teaspoon pepper
3 tbsp chopped parsley
Baguette loaf of bread, cut into thin slices
1. Heat olive oil in a frying pan and fry onion and garlic until soft. 2. Add mushrooms and cook on high heat until the liquid evaporates. 3. Season it with salt and pepper to taste and add the parsley. 4. Roast sliced bread, and rub it with half garlic clove and distribute to each slice the amount of tablespoons of mushroom mixture.
Nutritions

Calories
1413

Sodium
715mg
29% DV

Fat
52g
81% DV

Protein
39g
79% DV

Carbs
212g
72% DV

Fiber
19g
76% DV

Put those overripe bananas to good use with the best recipe for Easy Banana Muffins! These simple, one-bowl, moist banana muffins are a perfect make-ahead breakfast or snack -- and they're freezer-friendly, too! Best of all, they rise high and have tall, puffy, sugar-coated domes. Add chocolate chips, nuts, or blueberries for the ultimate bakery-style treat!

3/4 c granulated sugar
1/2 c vegetable oil
2 eggs
1 1/2 c mashed banana
1 t vanilla extract
1/4 t almond extract
1 t baking soda
1 t baking powder
3/4 t salt
2 c all-purpose flour
1/2 t cinnamon
1/4 t nutmeg
coarse sugar
12
Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
3g
12% DV