AppetizersMarch 08, 2018
See the full directions on my site
Calories
76
Sodium
60mg
2% DV
Fat
5g
8% DV
Protein
3g
6% DV
Carbs
5g
1% DV
Fiber
0.6g
2% DV
MUSHROOM & GRUYÈRE GALETTE
42
Tender sauteed mushrooms and onions mingle with savory thyme and creamy nutty Gruyere to create this mouthwatering masterpiece. Nestled in a flaky golden crust, this galette makes an unforgettable starter to any meal.
6
olive oil
1-2 tablespoons butter
3-4 cups crimini mushrooms ( sliced )
2-3 tablespoons fresh thyme
kosher salt ( to taste )
2-3 teaspoons balsamic vinegar
1/4 cup Gruyere cheese ( shredded )
1 pie crust ( packaged or from scratch )
1-2 tablespoons butter
3-4 cups crimini mushrooms ( sliced )
2-3 tablespoons fresh thyme
kosher salt ( to taste )
2-3 teaspoons balsamic vinegar
1/4 cup Gruyere cheese ( shredded )
1 pie crust ( packaged or from scratch )
- Heat a large sauté pan over medium heat. Add enough oil to coat the pan. When oil shimmers add the onions and cook until softened and translucent, about 15 minutes.
- Remove onions from pan...
See the full directions on my site
Nutritions
Calories
76
Sodium
60mg
2% DV
Fat
5g
8% DV
Protein
3g
6% DV
Carbs
5g
1% DV
Fiber
0.6g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g13%
Polysaturated Fat0.36g2%
Monosaturated Fat2g13%
Cholesterol11mg3%
Sodium60mg2%
Potassium206mg5%
Protein3g6%
% DAILY VALUE*
Total Carbohydrate
Fiber0.6g2%
Sugar0.8999999999999999g1%
Vitamin A103IU2%
Vitamin B60.13mg6%
Vitamin C1mg3%
Calcium70mg7%
Iron0.42000000000000004mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.