Main Dishes

Mushroom Pork Chops with Spinach

33
babaganosh.org

A one-pan dish of tender pork chops in a creamy mushroom sauce with wilted spinach. Gluten-free, and no canned cream of mushroom soup here!

4
4 pork chops ( bone in or boneless )
Salt and pepper ( to taste )
4 tablespoons vegetable oil
4 tablespoons butter ( or substitute vegetable oil )
8 oz sliced mushrooms ( white or baby bella )
2 small yellow onions ( thinly sliced - or use 1 large )
3 garlic cloves ( minced )
1/4 teaspoon dried thyme
1 cup chicken stock
1 tablespoon corn starch
1/3 cup half and half
2 cups baby spinach ( tightly packed )
1 tablespoon fresh parsley or scallions ( optional garnish )
  1. Season the pork chops generously on both sides with salt and pepper. In a large skillet, heat the vegetable oil. Gently place the pork chops into the skillet and cook over high heat for 5 minutes on...

See the full directions on my site
Nutritions

Calories
374

Sodium
133mg
5% DV

Fat
29g
45% DV

Protein
9g
19% DV

Carbs
15g
5% DV

Fiber
3g
14% DV

Cheesesteak Crescent Braid Recipe

10465

Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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