Side Dishes

Mushroom Wild Rice Pilaf

28

This Mushroom Wild Rice Pilaf is simple, fresh, and packed with flavor!

8
1 tablespoon olive oil
1 tablespoon unsalted butter
1/2 white onion, diced
1 pound sliced, fresh baby bella mushrooms
2 teaspoons minced garlic
Salt and pepper, to taste
2 cups dry wild rice
4 cups low sodium chicken broth
2 tablespoons fresh chives, if desired
In a large skillet, combine olive oil and butter over medium heat until melted. Add the onion, mushrooms, minced garlic, salt and pepper. Saute for 5-7 minutes, or until mushrooms are tender. Stir in rice...
See the full directions on my site
Nutritions

Calories
283

Sodium
608mg
25% DV

Fat
25g
39% DV

Protein
8g
17% DV

Carbs
9g
3% DV

Fiber
5g
21% DV

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Our mom has been making this 3 Ingredient M&M Fudge for as long as I can remember. It was at every holiday party, super bowl party, and often made during the summer because it doesn’t heat up your kitchen like baking usually does. Do you ever have those days where all you need is just ...

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