Main Dishes
November 26, 2013
Calories
251
Sodium
171mg
7% DV
Fat
11g
18% DV
Protein
15g
30% DV
Carbs
18g
6% DV
Fiber
3g
13% DV
My Favorite Stuffed Cabbage Rolls
44
8
1 lb ground beef
1 cup oatmeal
1/2 onion, chopped
8 cabbage leaves
1 can V-8 juice or 1 can of petite tomatoes
salt and pepper
1/2 cup picante sauce
1 clove garlic
1 cup oatmeal
1/2 onion, chopped
8 cabbage leaves
1 can V-8 juice or 1 can of petite tomatoes
salt and pepper
1/2 cup picante sauce
1 clove garlic
Par-boil cabbage to remove leaves. Combine meat, onion, oatmeal, garlic, salt and pepper; add picante sauce.
Roll meat mixture onto cabbage leaves. Fold under tips and put into a pot roast pan.
Pour either juice or tomato sauce over rolls. Add enough water to cook.
Simmer on top of stove for 1 hour.
Serve with mashed potatoes and corn.
Nutritions
Calories
251
Sodium
171mg
7% DV
Fat
11g
18% DV
Protein
15g
30% DV
Carbs
18g
6% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
5g
26%
Polysaturated Fat
0.82g
5%
Monosaturated Fat
5g
35%
Cholesterol
48mg
16%
Sodium
171mg
7%
Potassium
349mg
9%
Protein
15g
30%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
13%
Sugar
8g
16%
Vitamin A
319IU
6%
Vitamin B6
0.49mg
24%
Vitamin C
16mg
27%
Calcium
40mg
4%
Iron
2mg
12%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
