Main Dishes
March 13, 2019
See the full directions on my site
Negimaki (Japanese Beef and Scallion Rolls)
38
A Japanese dish consisting of thinly pounded beef marinated then rolled with scallions and broiled.
9
1. Pound the flank steak into a thin rectangle using a meat mallet or rolling pin to about 1/8-inch thick. Cut the beef into 2 equal size rectangles.
2. In a large shallow dish mix the soy sauce,...
See the full directions on my site
