Main Dishes

New Orleans Roast Beef Po’Boy

The Belly Rules
October 20, 2018
6594
8
2-3 lb pot roast
4 Tbsp Cajun/Creole Seasoning
1 ( 0.87-oz packet Brown Gravy Mix )
1 ( 15-oz can beef broth )
3-4 Tbsp cornstarch
French bread
shredded lettuce
tomato slices
pickles
mayonnaise
Place roast in slow cooker. In a bowl whisk together the beef broth with Cajun/Creole Seasoning and Brown Gravy Mix. Pour the mixture over the roast. Cook on LOW for 8-12 hours or on HIGH for about...
See the full directions on my site
Nutritions

Calories
41

Sodium
197mg
8% DV

Fat
1g
2% DV

Protein
1g
3% DV

Carbs
7g
2% DV

Fiber
0.6g
2% DV